Virgin black cumin oil, Organic

Nigella or black cumin oil is well known in the East.

Internally, among a host of properties, its beneficial effects on breathing and, more generally, on all phenomena of allergic sensitivity are worth mentioning. More recently, its ability to stimulate the immune system has been highlighted. It is not always easy to ingest: in this case, in order to sweeten it, it can easily be associated with other less intense tasting plants, such as olive or argan.

To amplify the effects we have just described, it can also be combined with essential oils with similar properties. In the context of allergy, let us quote in particular: matricaria, tarragon, khella or badian.

Nigella sativa
Food quality
Origin: Egypt
Part used: seeds 

Nigella sativa Nigella or black cumin oil, in addition to the classic essential fatty acids, is rich in various constituents: aromatic molecules, nigeline, nigellone, vitamin E, carotenoids, minerals...

Not suitable for children under 12 years, pregnant and breastfeeding women should seek advice from their doctor.